Greetings, Dear One! It's Monday! 💗
How was your weekend? My weekend here was good...full...with lots going on.
Friday, of course, was my birthday. Daughter, Amber, and the grands picked me up Friday morning and we headed home to Blue Springs. It rained most of the way up, but, by the time we got there the rain had stopped and the sun was shining.
A Boat Moored @ Sailboat Cove
Grands Audrey, Silas, Isaiah, Esther, and Mercy
@ Sailboat Cove
Saturday was quiet. I went to Dollar General to pick up a few things in the morning, then, spent the rest of the day piddling around the house. I washed a couple of loads of bedding, watched Road to Avonlea, did some reading, and worked on my current embroidery project. (I'm still awaiting the arrival of the basic embroidery thread colors that I ordered a couple of weeks or so ago. I ordered a big package of assorted colors early on and they are beautiful, but there's not a single black, white, brown, or gray among them. I've got two tea towels completely done except for the areas that need filled in with those colors. I probably should be checking on that order and find out where it is.) 😕
Sunday afternoon and evening were spent at Buddy and Christy's (next-to-the-youngest son and his wife's) place out in the country. While there I got to wish granddaughter, Liz, a Happy Birthday and enjoyed a good supper with homemade ice cream for dessert.
Buddy and Christy's Pond
A Prince of a Frog
Our Two Youngest Granddaughters,
Cousin, Kira and Hannah
Now, here it is, Monday morning and time to get on with another week! Let's get started...shall we?
This week's master to-do list...
- clean house
- do laundry
- celebrate granddaughter, Liz's, birthday
- celebrate granddaughter, Gianna's, birthday
- see my doctor
- weed-eat
- figure some things out and make some decisions
This week I am going to focus on using up fresh vegetables and freezer meals for supper, and I have a lot of fresh fruits that will be used for breakfasts and snacks.
Monday - Out
Tuesday - Turkey sausage patty with sautéed peppers and onions and fried potatoes
Wednesday - Chicken Angelo Parmesano (freezer) with oven-roasted carrots and sautéed spinach
Thursday - Taco spaghetti squash boat (freezer)
Friday - Broiled salmon, baked sweet potato, sautéed spinach and fried apples
Saturday - Turkey burger and oven fries
Sunday - Leftovers
Well, Ladies, that's it for today! You all have a great day and a wonderful week ahead and I'll be with you again soon.
Until next time...
~Rebecca
Recent and related posts that you might enjoy reading...
Look like you had a fun and beautiful week. Enjoy
ReplyDeleteIt was a good one...yes. Thanks for stopping in and commenting. Blessings!
DeleteI love the sunflower birdfeeder!
ReplyDeleteI do, too! I finally got it filled and hung out this morning. After filling with seed the center is dark just like a real sunflower. So pretty!
Delete