My husband makes egg white omelets quite often, and this morning he had told me that there were enough egg yolks to make a double batch of noodles if I wanted them. Of course I wanted them! :)
Our youngest son and his wife...our new daughter-in-love, Crissy...came over after he got off work this morning, and she was delighted to get in on the noodle-making process. Here are a few pictures of her doing so...
Here's my recipe for homemade noodles...
NOODLES
2 cups flour
3 egg yolks
1 egg
2 tsp. salt
1/4 to 1/2 cup water
Make a well in the center of flour. Add egg yolks, egg, and salt; mix well. Mix in water 1 tablespoon at a time. Roll thin rectangle of dough around rolling pin or fold loosely into thirds and cut. (I use a hand-held noodle cutter.) Cook noodles until tender. Drain quickly, but thoroughly in colander.
We are using our noodles today in chicken and noodles. :)
Have a blessed day!
~Rebecca
Our youngest son and his wife...our new daughter-in-love, Crissy...came over after he got off work this morning, and she was delighted to get in on the noodle-making process. Here are a few pictures of her doing so...
Crissy Making Her First Batch Of Noodles |
Rolling Them Out |
"Happiness in noodle form!" ~ Crissy Knox |
Our Finished Product -Beautiful! :) |
Here's my recipe for homemade noodles...
NOODLES
2 cups flour
3 egg yolks
1 egg
2 tsp. salt
1/4 to 1/2 cup water
Make a well in the center of flour. Add egg yolks, egg, and salt; mix well. Mix in water 1 tablespoon at a time. Roll thin rectangle of dough around rolling pin or fold loosely into thirds and cut. (I use a hand-held noodle cutter.) Cook noodles until tender. Drain quickly, but thoroughly in colander.
We are using our noodles today in chicken and noodles. :)
Have a blessed day!
~Rebecca
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